In the Kitchen with Mrs. EVIL

Recipes purloined and taste tested by Dr. Evil

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ENTRÉES 

ANTELOPE SAUSAGE MEATBALLS  

BEEF BOURGUIGNON (BOEUF BOURGUIGNON)

CAJUN SEAFOOD GUMBO WITH ANDOUILLE SAUSAGE

CIABATTA PARTY SUB

CHINESE BARBECUED RIBS

CRAB AND SHRIMP QUICHE

LOBSTER THERMIDOR

MOUSSAKA

PRIME RIB OF BEEF

RED BEANS AND RICE

ROLLED SUSHI (Maki-zishi)

SEARED MAHI MAHI WITH GARLIC-SESAME CRUST

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